Vegetable Juice
Default unit: l · Common product
Description
A beverage made by extracting or blending various vegetables, often seasoned with herbs, spices, or a pinch of salt.
Nutrition
(per 100g)
Calories30
Protein0.5г
Fat0.1г
Carbs6.5г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Folate, Calcium, Iron
How to choose
Pick juice that is vivid in color, clear, without cloudiness or sediment, and check the production date and best‑before.
How to store
Keep refrigerated at 0–4 °C; once opened, consume within 2–3 days.
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