Unsweetened Dutch Cocoa
Default unit: pcs · Common product
Description
Cocoa is a dry powder made from processed cocoa beans, with the cocoa butter removed and no added sugar. It is used in baking, desserts, and beverages to provide a rich chocolate flavor.
Nutrition
(per 100g)
Calories228
Protein19.6г
Fat13.7г
Carbs57.9г
Vitamins & minerals
Magnesium, iron, copper, potassium, Vitamin B2
How to choose
Look for a dark, uniform powder with no clumps. Dutch‑process (alkalized) cocoa yields a smoother taste and richer color.
How to store
Keep in a sealed container in a dry, cool place away from strong odors; shelf life up to 2 years.
Recipes with Unsweetened Dutch Cocoa
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