Tasso
Default unit: kg · Common product
Description
Tasso is a smoked, dry‑cured pork shoulder that is heavily seasoned, a staple of Cajun and Creole cooking, adding a deep, savory flavor to stews, gumbos and sandwiches.
Nutrition
(per 100g)
Calories280
Protein20г
Fat20г
Carbs0.5г
Vitamins & minerals
Thiamine (B1), Vitamin B6, Niacin (B3), Iron
How to choose
Look for tasso with a deep reddish‑brown hue, firm texture, and a pleasant smoky aroma, without dry patches.
How to store
Refrigerate at 0‑4 °C in a sealed package for up to 3 days, or freeze for longer storage.
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