Stilton Cheese
Default unit: pcs · Less common product
Description
Stilton is an English blue cheese with a creamy crumbly texture and a distinctive sharp, piquant flavor marked by blue veining. It is popular in salads, sauces, paired with fruit, and on cheese platters.
Nutrition
(per 100g)
Calories380
Protein20г
Fat32г
Carbs2г
Vitamins & minerals
Calcium, Vitamin A, Vitamin B2, Vitamin B12
How to choose
Look for a creamy yet crumbly texture, even blue veining, and a strong, piquant aroma without off‑notes.
How to store
Keep wrapped in wax or cheese paper, then in a loosely sealed plastic bag in the refrigerator; consume within 3–4 weeks, or freeze for up to two months.
Recipes with Stilton Cheese
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