Sambal
Default unit: банка · Less common product
Description
Sambal is a hot chili sauce made from red chilies, garlic, vinegar and spices, commonly used as a condiment in Southeast Asian dishes.
Nutrition
(per 100g)
Calories20
Protein0.5г
Fat0г
Carbs4г
Vitamins & minerals
Vitamin C, Vitamin A
How to choose
Choose a sauce with a bright, vivid color and no sediment or mold on the lid.
How to store
After opening, keep it refrigerated in a sealed container and use within 1–2 months.
Recipes with Sambal
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