Radish Sprouts
Default unit: g · Less common product
Description
Radish sprouts are young green shoots of radish, tender, aromatic and slightly peppery.
Nutrition
(per 100g)
Calories25
Protein2г
Fat0.2г
Carbs4г
Vitamins & minerals
Vitamin C, Vitamin A, Calcium, Iron, Potassium
How to choose
Select bright green sprouts without yellowing or wilted leaves and free of rot.
How to store
Keep in the refrigerator in a damp paper towel or perforated bag and use within 3‑5 days.
Recipes with Radish Sprouts
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App


