Pickled Mushroom
Default unit: банка · Common product
Description
Pickled mushrooms are fresh or dried mushrooms preserved in a vinegar brine with spices and often oil, giving them a distinctive tangy‑salty flavor.
Nutrition
(per 100g)
Calories30
Protein2.5г
Fat2г
Carbs4г
Vitamins & minerals
Vitamin D, Vitamin B2, Vitamin B3, Selenium, Potassium
How to choose
Choose jars with a clear, firm brine that is free of cloudiness or off‑odors; the mushrooms should be dense and not slimy.
How to store
After opening, keep the mushrooms submerged in the brine in the refrigerator and consume within 2‑4 weeks; unopened jars should be stored in a cool, dark place.
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