Ground Coriander
Default unit: pcs · Common product
Description
Ground coriander is a dry aromatic spice made by grinding coriander seeds. It has a warm, citrus‑like aroma and is commonly used in Middle Eastern, Mediterranean and Indian dishes.
Nutrition
(per 100g)
Calories298
Protein12.4г
Fat17.8г
Carbs54.9г
Vitamins & minerals
Vitamin B6, vitamin K, manganese, iron
How to choose
Select a fragrant, light‑brown powder without clumps or moisture; the aroma should be bright and citrusy.
How to store
Store in an airtight glass jar in a cool, dark place; after opening use within 12‑18 months, or keep refrigerated for longer.
Recipes with Ground Coriander
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