Green Thai Curry Paste

Default unit: ст.л. · Less common product

Description

Green Thai curry paste is a fragrant blend of fresh herbs, spices, chilies, lemongrass and shrimp paste that forms the base of classic green curry dishes. It adds bright heat, herbal aroma and a vivid green colour to soups, stir‑fries and marinades.

Nutrition

(per 100g)

Calories150

Protein2.5г

Fat9г

Carbs16г

Vitamins & minerals

Vitamin A, Vitamin C, Calcium, Iron

How to choose

Choose a paste that is bright green without dark spots, with a strong fresh aroma and no signs of mold.

How to store

Keep the unopened jar in a cool, dark place; after opening store it in an airtight container in the refrigerator for up to 6 months, or freeze portions for longer storage.