Fontina Cheese
Default unit: g · Common product
Description
Fontina is an Italian semi‑hard cheese with a buttery, mild flavor and characteristic holes.
Nutrition
(per 100g)
Calories357
Protein27г
Fat27г
Carbs0.5г
Vitamins & minerals
Calcium, Vitamin A, Vitamin B12, phosphorus
How to choose
Choose cheese with a uniform creamy color, no cracks or dry spots; aroma should be gentle, without a sharp odor.
How to store
Keep in the refrigerator in its original packaging or an airtight container wrapped in parchment and then plastic film, up to 4 weeks.
Recipes with Fontina Cheese
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