Cocoa Liqueur
Default unit: ml · Common product
Description
Cocoa liqueur, also known as crème de cacao, is a sweet, chocolate‑flavoured liqueur made from cocoa beans, sugar and spirit, commonly used in cocktails, desserts and sauces.
Nutrition
(per 100g)
Calories250
Protein0г
Fat0г
Carbs30г
Vitamins & minerals
Contains trace amounts of B‑vitamins, especially riboflavin (B2), but no significant vitamins.
How to choose
Select a liqueur with a rich chocolate aroma, clear appearance and no sediment; check the alcohol content (typically around 20 % ABV).
How to store
Keep in a cool, dark place; after opening, refrigerate to preserve flavor and aroma.
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