Chili Flakes
Default unit: pcs · Less common product
Description
Chili flakes are dried, crushed chili peppers that add heat to dishes. They are used as a seasoning in sauces, pizzas, soups, and marinades.
Nutrition
(per 100g)
Calories282
Protein12г
Fat13г
Carbs55г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), potassium
How to choose
Choose bright red flakes with no clumps or added fillers; they should have a strong aroma and uniform color.
How to store
Store in an airtight container in a cool, dry, dark place, keeping moisture away.
Recipes with Chili Flakes
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App

