Chianti Wine
Default unit: ml · Common product
Description
Chianti is a dry red wine from Tuscany, Italy, made primarily from the Sangiovese grape. It is known for its bright ruby color, flavors of cherry, earth and subtle spice, and pairs nicely with pasta, grilled meats, and aged cheeses.
Nutrition
(per 100g)
Calories85
Protein0.1г
Fat0г
Carbs2.6г
Vitamins & minerals
Vitamin B2, Vitamin B6, Calcium, Magnesium
How to choose
Select a wine with a deep ruby hue, a fragrant cherry and spice aroma, and verify the vintage and cork integrity.
How to store
Store horizontally in a cool, dark cellar; after opening, refrigerate and finish within 3–5 days.
Recipes with Chianti Wine
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