Camargue Red Rice

Default unit: g · Less common product

Description

Camargue red rice is a whole‑grain rice from the Camargue region of France, characterized by a deep red husk, a nutty taste and fragrant aroma.

Nutrition

(per 100g)

Calories350
Protein7.5г
Fat2г
Carbs75г

Vitamins & minerals

Provides thiamine (B1), niacin (B3), pyridoxine (B6), magnesium, phosphorus and iron.

How to choose

Select rice with whole, unbroken grains of deep red colour and a fresh, nutty scent; avoid moisture spots or insect damage.

How to store

Store in an airtight bag in a cool, dry area below 20 °C; after opening you may refrigerate to extend shelf life up to 12 months.

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