Black Grape
Default unit: pcs · Less common product
Description
Black grapes are dark red‑purple berries with a thin skin and seeds, delivering a rich sweet‑tart taste. They are used in confectionery, winemaking, salads, and as a fresh snack.
Nutrition
(per 100g)
Calories70
Protein0.6г
Fat0.2г
Carbs18.1г
Vitamins & minerals
Vitamin C, Vitamin K, potassium
How to choose
Choose firm, plump grapes with intact skin, deep uniform color, and no bruises. They should feel heavy for their size.
How to store
Keep in the refrigerator in a perforated bag or container and use within 5‑7 days. For longer storage, freeze the grapes.
Recipes with Black Grape
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App

