Yogurt Tomato Sauce for Gyros

• plain yogurt, greek style↗1 1⁄2 cups
• tomatoes, chopped and seeded↗2 tablespoons
• fresh dill, chopped↗2 tablespoons
• capers, drained and chopped↗2 tablespoons
• garlic cloves, minced↗2
• tomato paste↗1 tablespoon
• red wine vinegar↗1 tablespoon
• salt & freshly ground black pepper

Step-by-step instructions

1. 1

   Stir ingredients in medium bowl to blend, season sauce with salt and pepper to taste.

2. 2

   Cover and chill until ready to use.