Whisky highball

Per serving

127kcal
0.1гCarbs

Try this take on the whisky highball cocktail, with mint leaves, sparkling water and a lemon garnish to make the most of the classic flavours

Ingredients

1 serv.
  • whiskey50ml ml
  • sparkling water100-150ml ml
  • lemon zeststrip of
  • mint2-3

    leaves (optional)

  • ice

Step-by-step instructions

  1. 1

    Fill a tall glass with ice, pour in the whiskey and then add the sparkling water. Drop in the lemon zest to garnish and the mint leaves if using. Stir in a gentle folding motion to combine the flavours.

Source: bbcgoodfood.com
Original recipe

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