So simple! I'm eating cottage cheese as a sub for regular cheese. This recipe makes it taste like low fat cream cheese but being cottage cheese is lower in fat.

Ingredients

2 serv.

cottage cheese↗100 g
black pepper↗1 pinch

Step-by-step instructions

1
Place the cheese in a food processor or blender, I use a magic bullet blender for this.
2
Blitz until all the curds are broken up and the mixture appears smooth.
3
Place in a bowl and garnish with black pepper.
4
Note once made you can add any flavourings you want spices, vegetables prawns etc.

Source: food.com

Original recipe ↗

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