Veggie Indian-style burger

• vegetarian bean burgers2
• red onion↗¼
• cucumber↗¼
• tomato↗½ large ripe

  ½ large ripe

• coriander¼ small bunch
• seeded wholemeal burger buns↗2
• raita2 tbsp tbsp
• mango chutney2 tbsp tbsp
• spicy Bombay mix↗20g g

Step-by-step instructions

1. 1

   Cook the vegetarian bean burgers following pack instructions. Finely chop the red onion, cucumber, tomato and coriander and mix together in a bowl. Lightly toast the burger buns. Divide the raita, burgers, mango chutney, the tomato, onion and cucumber salad and Bombay mix between each bun.