Vegetarian Tuna Salad

Per serving

162.9kcal
9.4гProteins
2.2гFats
27.9гCarbs

A friend passed this on from an old cookbook, and I love it! It doesn't taste exactly like tuna, but it's similar. It's great for a sandwich, very easy to make, and high in protein. If you're trying to make it super healthy, go for low-fat mayo.

Ingredients

4 serv.
  • great northern bean1 can

    1 lb, rinsed and drained

  • onions2 tablespoons

    finely chopped

  • sweet pickle relish2 tablespoons
  • celery1⁄3 cup

    finely chopped

  • mayonnaise1 tablespoon
  • mayonnaise1 teaspoon
  • garlic powder1 dash
  • salt
  • pepper

Step-by-step instructions

  1. 1

    Put beans in a medium-sized bowl and mash well.

  2. 2

    Add remaining ingredients and mix well.

  3. 3

    Chill for several hours before serving.

Source: food.com
Original recipe

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