Tomato-Papaya Salsa

Per serving

53.5kcal
1.4гProteins
0.4гFats
12.6гCarbs

Make and share this Tomato-Papaya Salsa recipe from Food.com.

Ingredients

  • diced tomatoes1 cup
  • diced papaya1 cup
  • diced purple onion1 tablespoon
  • diced purple onions2 teaspoons
  • chopped fresh cilantro1 tablespoon
  • sugar1⁄2 teaspoon
  • ground cumin1⁄2 teaspoon
  • salt1⁄8 teaspoon
  • fresh ground black pepper1⁄8 teaspoon
  • hot sauce1 dash

Step-by-step instructions

  1. 1

    Combine all ingredients in a medium bowl; stir well.

  2. 2

    Serve at room temperature.

Source: food.com
Original recipe

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