For something a little different. Great for casual get togethers, or sliced into small pieces for appetizers.
In a mixing bowl, beat cream cheese and mayonnaise until smooth.
Stir in cheeses, garlic powder, and seasoned salt.
Spread five slices of bread with the cheese mixture, about 1/3 cup on each.
Top with remaining bread.
Butter the outsides of sandwiches; cook in a large skillet over medium heat until golden brown on both sides.
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