Tastier-Than- Heck Oil and Vinegar Coleslaw Dressing

Per serving

324kcal
0.3гProteins
24.3гFats
26.6гCarbs

Simple yet effective. This recipe is enough for several batches of cole slaw.

Ingredients

6 serv.
  • sugar3⁄4 cup
  • vinegar3⁄4 cup
  • oil2⁄3 cup
  • garlic salt1 teaspoon
  • celery seed1 teaspoon
  • additional salt1 teaspoon

    optional ( make to your own taste)

  • small onion, pureed1

Step-by-step instructions

  1. 1

    In food processor or with grater,chop the onion so fine it is almost liquefied.

  2. 2

    Mix in other ingredients with the ground up onion and using a food processor emulsify the dressing. Dressing, can, however, simply be mixed using a wire whisk in the traditional way.

  3. 3

    Add to your favorite cole slaw recipe.

Source: food.com
Original recipe

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