My mother in law always sends us various flavors of fudge for Christmas. The package can get prety expensive so she gave me the recipes so I could make them myself.
Beat cream cheese at medium speed with an electric mixer until creamy.
Add melted chocolate, beating until smooth.
Stir in vanilla wafer crumbs and preserves; cover and chill one hour.
Shape into one-inch balls; roll in chopped almonds, and chill.
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