Southern Style Cabbage

• bacon↗1⁄2 lb
• green cabbage, sliced↗1 head
• medium onion, sliced↗1
• salt and pepper

Step-by-step instructions

1. 1

   Brown bacon in a dutch oven or large pan until crisp.

2. 2

   Remove bacon and set aside to drain and cool.

3. 3

   Place sliced onion in pan and top with cabbage and crumbled bacon.

4. 4

   Cover and cook over medium to medium high heat until done to your likeing.

5. 5

   Salt and pepper to taste.