This is a wonderful, all-purpose rub that can be used on steaks, chicken, shrimp or fish. This makes up about 3/4 cup, and can be stored in an air-tight container so you always have some on hand. This particular mix can be made from spices that most people have on hand already!

Ingredients

chili powder↗1 tablespoon
onion powder↗1 tablespoon
garlic powder↗1 tablespoon
oregano↗2 teaspoons
cumin↗1 tablespoon
coriander1 teaspoon
cayenne or red chili powder (or to taste)↗1⁄2 teaspoon
cracked black pepper↗1 tablespoon
white pepper1 tablespoon
kosher salt↗1 tablespoon

Step-by-step instructions

1
Mix spices, salt and peppers.
2
Rub over steak, chicken or fish.
3
Extra spice rub can be stored in an air-tight jar.

Source: food.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App