Slow - Cooker "baked" Beans

• pinto beans↗3

  drained and rinsed

• barbecue sauce↗1 cup
• small onion↗1

  chopped

• light brown sugar↗1⁄4 cup

  firmly packed

• bacon↗2

  chopped

Step-by-step instructions

1. 1

   Place all ingredients in a slow cooker and mix well.

2. 2

   Cover with lid.

3. 3

   Cook on low for 4 to 6 hours (or on high for 3 hours).

4. 4

   Makes 10 servings of 1/2 cup each.