Shrimp and Potato Salad

• boiled shrimp2 cups

  chopped

• cooked potatoes↗3 cups

  cubed

• celery↗1 cup

  diced

• sweet pickle relish↗1⁄2 cup
• hardboiled egg2

  chopped

• salt↗1 teaspoon
• sour cream↗1⁄2 cup
• mayonnaise↗2 tablespoons
• Italian salad dressing mix↗1⁄2 ounce

  (half of a 1 oz. package)

Step-by-step instructions

1. 1

   Mix together the potatoes, celery, relish, eggs, and salt.

2. 2

   Mix together sour cream, mayo, and dry Italian dressing mix.

3. 3

   Combine the potatoe mixture with sour cream mixture; refrigerate.

4. 4

   To serve, add the shrimp and serve in a salad bowl lined with lettuce.