Seasoned Baked Red Potatoes
Per serving
336.3kcal
8.8гProteins
1.1гFats
73.6гCarbs
I made up this recipe one night to have with my Spinach, Mushroom & Bacon Stuffed Flank Steak. These potatoes are easy to make and full of flavor.
Ingredients
4 serv.Step-by-step instructions
- 1
Mix potatoes, soup and salad dressing mix in a large bowl.
- 2
Add olive oil until potatoes are lightly coated.
- 3
Transfer mixture to a large casserole dish.
- 4
Bake 350 for 1 hour to 1 1/2 hours, or until done.
Source: food.com
Original recipe ↗
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