Scraped Cucumber
A Laotian recipe shared with me by a dear friend of mine. So easy and refreshing. It reminds me of cold watermelon on a hot day.
Ingredients
4 serv.- large pickling cucumbers3
- tablespoons sugar↗2
- ice cube
Step-by-step instructions
- 1
Wash cucumbers and cut in half lengthwise.
- 2
With a large spoon, scrape the inside of the cucumber into a bowl, being careful not to get any of the peel.
- 3
You want thin, short shreds.
- 4
Stir in the sugar (to your tastes) and several ice cubes.
- 5
Serve after the ice has melted some.
- 6
The cucumber should be cold and juicy.
Source: food.com
Original recipe ↗
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