Sausage Cheese Balls

• Bisquick3 cups
• uncooked bulk pork sausage↗1 lb
• shredded cheddar cheese↗4 cups
• milk↗1⁄2 cup

Step-by-step instructions

1. 1

   Heat oven to 350 degrees. Line Jelly Roll pan (or large cookie sheet) with parchment paper.

2. 2

   In large bowl, stir together all ingredients, using hands or spoon.

3. 3

   Shape mixture into 1 inch balls. Place in pan evenly spaced.

4. 4

   Bake 20-25 minutes or until golden brown. Immediately remove from pan. Serve warm.