Roasted Zucchini

• small zucchini1 lb
• olive oil↗2 tablespoons
• garlic↗1 teaspoon

  minced

• italian seasoning↗1 teaspoon
• crushed red pepper flakes↗1⁄2 teaspoon
• salt↗1⁄2 teaspoon

Step-by-step instructions

1. 1

   Heat oven to 450.

2. 2

   Cut zucchini in half and then in quarters. Then cut the strips in half again.

3. 3

   Mix the remaining ingredients and toss with the zucchini.

4. 4

   Place in a single layer on a baking sheet and bake for 15 minutes turning after 7 minutes. They are done when they are golden and tender.