Rhubarb Drink

• rhubarb (cut into pieces)↗
• sugar syrup

Step-by-step instructions

1. 1

   Take the cut-up rhubarb, put it in freezer bags and freeze it.

2. 2

   Remove the rhubarb from the freezer as you need it and place it in a colander or large strainer.

3. 3

   Let it sit over a bowl and as it thaws, the juice will drip into the bowl.

4. 4

   (Give it a little squeeze to get all the juice.) Sweeten to taste with sugar syrup (or non-sugar sweetener if you choose).

5. 5

   You may also want to cut it down with water, soda, or whatever.

6. 6

   Enjoy!