Raspberry Lemonade Coolers

• raspberries↗2 ounce

  containers

• citrus-infused vodka↗3 cups
• lemons↗4

  cut into 8 pieces

• sugar↗3 tablespoons
• lemonade (made from concentrate)6 cups
• ice cube

Step-by-step instructions

1. 1

   Mash berries in large bowl. Add vodka; cover and chill overnight.

2. 2

   Strain, pressing on solids to release liquid (there should be about 3 cups of raspberry vodka).

3. 3

   Place lemon pieces and sugar in large pitcher. Mash lemons with large wooden spoon to release juices. Add lemonade and raspberry vodka; stir to blend. (can be made 8 hours ahead. Cover and chill.).

4. 4

   Add ice cubes to pitcher and stir well. Divide lemonade, mashed lemons, and ice among 8 glasses. Serve.