This is so good and quick to make for gatherings. Serve it on Ritz crackers and let the party start, because the crab dip is here! Cooking time = chilling time.

Ingredients

4 serv.

fancy white crab meat↗2 (6 ounce)
cans, drained
grated cheddar cheese↗1⁄2 cup
mayonnaise↗1 cup
French dressing2 tablespoons

Step-by-step instructions

1
Mix all the ingredients together and chill about 1 hour.
2
Serve with "Ritz" crackers!

Source: food.com

Original recipe ↗

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