Pear & vodka cocktail

Per serving

148kcal
21гCarbs

Celebrate the Eurovision Song Contest in style with this fruity pear and vodka cocktail

Ingredients

4 serv.
  • ripe pear1
  • lemonjuice 1
  • vodka75ml мл
  • hazelnut liqueur25ml мл

    (I used Frangelico)

  • icehandful of
  • pressed pear juice500ml мл

Step-by-step instructions

  1. 1

    Put the pear through a spiralizer to create long spaghetti-like strands. If you don't have a spiralizer, slice the pear into thin ribbons with a vegetable peeler, then cut the ribbons into thinner strips.

  2. 2

    Line up 4 tumblers and put 3-4 strands of pear in each one. Divide the lemon juice between the glasses to coat the pear strands and stop them discolouring while you make the cocktail.

  3. 3

    Pour the vodka and hazelnut liqueur into a cocktail shaker. Add a handful of ice and shake until the outside of the cocktail shaker starts to frost, then strain into the glasses. Top with the pressed pear juice divided between the 4 glasses.

Source: bbcgoodfood.com
Original recipe

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