Prawns & radishes with chilli mayo dip

• large cooked prawns↗140g g
• radishes↗6

  with the tops on

• mayonnaise↗75g g
• garlic clove↗½

  crushed

• chilli sauce↗1 tbsp tbsp

  (we used sriracha, see tip, below)

• snipped chives1 tbsp tbsp

Step-by-step instructions

1. 1

   In a small bowl, mix the dip ingredients. Scrape into 2 small dipping bowls and place on 2 small plates with the prawns and radishes.