Pork Stuffed Mushrooms

• large mushrooms↗12
• pork mince↗200 g
• clove crushed garlic1
• small mushrooms↗6

  finely chopped

• spring onions↗6

  finely chopped

• stalk celery↗1 -2

  finely chopped

• oyster sauce↗2 tablespoons
• soy sauce↗2 tablespoons
• sweet chili sauce↗

  The amount of sweet chilli sauce to be used is according to your taste. We don't like it too spicy,

Step-by-step instructions

1. 1

   Remove stems from mushrooms and grill lightly for a few minutes.

2. 2

   Saute garlic in hot oil, then add pork mince.

3. 3

   Cook mince until browned, approx, 10 mins.

4. 4

   Add chopped mushrooms, spring onions, celery and sauces.

5. 5

   Cook a further 5 minutes.

6. 6

   Place grilled mushrooms into a baking dish upside down.

7. 7

   Fill each cup with pork mixture.

8. 8

   Cook in moderate oven 20 minutes.