Peanut chicken with noodles

Per serving

407kcal
27гProteins
Fats
59гCarbs

An easy weeknight meal, with a nutty and spicy flavour - you make most in the microwave

Ingredients

4 serv.
  • pack rice noodles250g g
  • ready-cooked chicken2

    breasts, skinned and shredded

  • red pepper1

    deseeded and sliced

  • handfuls beansprouts2
  • sweet chilli sauce3 tbsp tbsp
  • light soy sauce4 tbsp tbsp
  • spring onions4

    sliced

  • peanuts50g g

    roughly chopped

  • fresh coriander20g g

    roughly chopped

Step-by-step instructions

  1. 1

    Cook the rice noodles according to the pack instructions. Meanwhile, put the chicken and pepper in a microwave-proof dish and cover. Microwave on High for 2 mins, until piping hot.

  2. 2

    Drain the rice noodles and tip into a bowl. Stir through the beansprouts. Whisk the chilli sauce and soy sauce together, then stir through the noodles, along with the chicken, pepper and spring onions. Scatter over the peanuts and coriander to serve.

Source: bbcgoodfood.com
Original recipe

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