Pancetta & sage-wrapped chipolatas

Per serving

197kcal
11гProteins
16гFats
Carbs

Update your pigs in blankets by swapping streaky bacon for pancetta - they can still be easily assembled the day before

Ingredients

8 serv.
  • rashers pancetta16
  • sage leaves16
  • good-quality pork chipolatas16

Step-by-step instructions

  1. 1

    Heat oven to 190C/170C fan/gas 5. Lay a slice of pancetta on a board and place a sage leaf lengthways on top. Roll a chipolata up in the pancetta and sage, and transfer to a roasting tin with the end of the pancetta underneath. Repeat with the remaining pancetta, sage and chipolatas, and roast for 30-35 mins.

Source: bbcgoodfood.com
Original recipe

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