Oven Hash Brown Potatoes

Per serving

520.3kcal
11гProteins
35.6гFats
39.8гCarbs

from Mossey Community cookbook

Ingredients

10 serv.
  • hash browns2 lbs
  • melted butter1⁄4 cup
  • cream of potato soup1 can

    10 ounce

  • cream of celery soup1 can

    10 ounce

  • sour cream or yogurt16 ounces

    16

  • milk1⁄3 cup
  • onion, diced1⁄3 cup
  • grated cheddar cheese2 cups
  • salt and pepper

Step-by-step instructions

  1. 1

    Mix all liquids together.

  2. 2

    Grease 9x13 pan.

  3. 3

    Put hash browns in pan

  4. 4

    pour liquid over hash browns.

  5. 5

    cover with cheese.

  6. 6

    bake 350 1-1/2 hours.

Source: food.com
Original recipe

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