Oriental Dip

Per serving

165.9kcal
2.8гProteins
14.6гFats
7.1гCarbs

From Madison Middle School by a student.

Ingredients

4 serv.
  • green onion1⁄2 cup
  • fresh coriander1⁄2 teaspoon
  • parsley1⁄4 cup
  • fresh ginger2 tablespoons
  • soy sauce1 tablespoon
  • canned chopped water chestnuts2 tablespoons
  • sour cream1 cup
  • mayonnaise2 tablespoons

Step-by-step instructions

  1. 1

    Combine all ingredients. Good with raw mushrooms, cauliflower etc.

Source: food.com
Original recipe

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