Oreo Chocolate Mousse (Heaven)

• Hersheys Chocolate Syrup1 ml
• whipping cream↗1 liter
• Oreo cookie crumbs1 ounce
• butter↗1⁄2 cup
• egg whites↗4
• sugar↗1⁄2 cup

Step-by-step instructions

1. 1

   Melt butter.

2. 2

   Mix Oreo cookie crumbs with melted butter in small bowl.

3. 3

   In another bowl, whip cream until stiff. Keep chilled.

4. 4

   In another bowl, whip egg whites until stiff, adding sugar gradually.

5. 5

   Add chocolate sauce, very gradually, to the egg whites, mixing gently until mixed thoroughly.

6. 6

   Add whipped cream into mixture gradually, until completely mixed.

7. 7

   In serving bowl, layer cookie crumbs, then whipped cream mixture for three layers, ending with whipped cream. Or serve in glass parfait style.

8. 8

   You can dust the top with extra cookie crumbs or add shaved chocolate.

9. 9

   Refrigerate until ready to serve. I find it is even better the second day.