Noodles Divine

• egg noodles (recommend extra wide)↗8 ounces
• frozen broccoli cuts, thawed and drained↗16 ounces
• cooked chicken, diced↗3 cups
• fresh mushrooms, washed and sliced↗1 cup
• cream of mushroom soup1 can
• cream of chicken soup1 can
• milk↗1 cup
• lemon pepper1 1⁄2 teaspoons
• onion powder↗1⁄2 teaspoon
• minced garlic clove1 tablespoon
• butter, melted↗2 tablespoons
• cheddar cheese, shredded↗1 cup
• croutons, crushed↗1 bag

Step-by-step instructions

1. 1

   Cook noodles according to package directions.

2. 2

   Mix together cooked noodles, broccoli pieces, cooked chicken and mushrooms.

3. 3

   Blend together cream of mushroom soup, cream of chicken soup, milk, lemon pepper, onion powder, garlic and salt.

4. 4

   In large bowl, gently stir chicken/broccoli mixture with soup mixture.

5. 5

   Spread into a 13x9 baking dish.

6. 6

   Sprinkle cheese and crouton crumbs on top. Then, drizzle melted butter over cheese and croutons.

7. 7

   Cover with foil.

8. 8

   Bake in 350 oven for 15 minutes. Remove foil and bake an additional 10 minutes.