No Bake Cookies (For 1 or 2 People)
Per serving
280kcal
6.6гProteins
12.5гFats
38.8гCarbs
My mother used to make these when I was a kid. I still love them as an adult, but don't want to be tempted to eat an entire batch. So I came up with this recipe - perfect when you want just a little something sweet, but not too much.
Ingredients
2 serv.Step-by-step instructions
- 1
Mix sugar, Hershey's cocoa and dry milk thoroughly in a small saucepan. Add water and butter. Then stir constantly over medium/high heat.
- 2
After butter has completely melted, continue stirring and boil one minute.
- 3
Remove from heat. Stir in peanut butter and then oats.
- 4
Drop by the spoonful onto wax paper or dinner plate.
- 5
Eat warm or save for later.
Source: food.com
Original recipe ↗
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