Mouthwatering Maple Malt

• vanilla ice cream10
• milk↗1 cup
• maple syrup↗3 tablespoons

  pure is best

• vanilla extract↗1⁄2 teaspoon

Step-by-step instructions

1. 1

   Place all ingredients in a blender.

2. 2

   Blend or puree until your ice cream is chopped and blended into a thick but not chunky consistency. (About 2-3 minutes).

3. 3

   Pour into glasses. Serve and enjoy!

4. 4

   For a lighter version, use fat free ice cream or frozen yogurt, and skim milk.