Moist Oatmeal Cookies

• flour↗1 1⁄4 cups
• baking soda↗1 teaspoon
• soft butter1 cup

  soft

• white sugar↗1⁄4 cup
• packed brown sugar3⁄4 cup
• instant vanilla pudding1

  (3 1/2 ounce) package

• instant malted milk powder↗1⁄4 cup
• large eggs↗2

  large

• quick oatmeal↗3 1⁄2 cups
• semi-sweet chocolate chips↗1 cup

  (optional)

Step-by-step instructions

1. 1

   Preheat oven to 375 degrees.

2. 2

   Mix flour and soda together and set aside.

3. 3

   Combine butter, white and brown sugars, pudding mix and malted milk powder in mixer bowl. Beat until smooth and creamy.

4. 4

   Add eggs and beat well again.

5. 5

   Gradually add flour mixture.

6. 6

   Add oatmeal and mix well.

7. 7

   Add optional ingredients and stir well.

8. 8

   Drop onto cookie sheet (cookie scooper recommended for uniform size).

9. 9

   Bake for 10 minutes.