Miso spinach toast

• miso paste↗1 tbsp tbsp
• melted butter1 tbsp tbsp
• spinach↗200g g
• soy sauce↗2 tsp tsp
• toast↗2 slices of
• black sesame seeds↗1 tbsp tbsp
• spring onions↗2

  sliced

Step-by-step instructions

1. 1

   Mix the miso paste with the melted butter, then tip into a frying pan. Add the spinach, cook over a medium heat until wilted, then add the soy sauce. Divide between two toasts, scatter each with the black sesame seeds and the sliced spring onions, and tuck in.