Microwave Zucchini Parmesan

Per serving

118.6kcal
8.6гProteins
5.4гFats
11.3гCarbs

Here is a quick, easy and tasty zucchine recipe. With both parmesan and mozzarelle cheese it is very tasty. Cheddar cheese can be used also.

Ingredients

4 serv.
  • medium zucchini, sliced into 1/2 inch pieces4
  • cup grated parmesan cheese1⁄4
  • (8 ounce) can tomato sauce1
  • cup shredded mozzarella cheese1⁄2

Step-by-step instructions

  1. 1

    Combine zucchine, parmesan and tomato sauce in a 2 quart casserole.

  2. 2

    Cover with plastic and cook on high 10 to 15 minutes or until zucchini is tender.

  3. 3

    Stir once or twice.

  4. 4

    Sprinkle with cheese, cover and let stand 5 minutes before serving.

  5. 5

    (I made this ahead and kept warm in a 200 degree oven then added the cheese before serving).

Source: food.com
Original recipe

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