Maple or Honey (pan) Roasted Green Beans

• cup maple syrup or 1/4 cup honey↗1⁄4
• tablespoon canola oil or 1 tablespoon olive oil↗1
• cups cooked and drained green beans2
• teaspoon salt (or more if desired)↗1⁄2

Step-by-step instructions

1. 1

   combine maple/honey, and oil.

2. 2

   Stir beans in mixture to coat thoroughly.

3. 3

   Stirring Constantly, heat mixture (medium heat) in non-stick pan (I've tried to oven roast this but it's just too messy that way) until dry.

4. 4

   Cooking should not take more than 5 to 7 minutes, tops.

5. 5

   Remove from heat and sprinkle lightly with salt.